PROCEDUR
TEXT Vs EXPLANATION TEXT
HOW
TO MAKE STMJ DRINK (SUSU, TELUR, MADU, JAHE)
“PROCEDUR
TEXT”
TITLE
|
HOW TO MAKE
STMJ (SUSU, TELUR, MADU, JAHE)
|
Ingredients
|
300ml
of liquid milk
5cm
ginger to pounded
3
tablespoons of pure honey
1
eeg ( native chicken egg)
1,5
teaspoons ground pepper(opsional)
(material) |
Instructions
/ steps
|
Boil
milk with ginger that has been boiled until boiling
(2)
Pour
boiled milk and ginger into a glass
Insert
the chicken eggs into ginger milk and stir until it doesn’t coagulate
Add
pepper powder 3 tablespoons of honey or, depending on your taste, just make
it perfectly leves
(1)
(2)
|
“EXPLANATION
TEXT”
TITLE
|
HOW STMJ DRINK
IS MADE
|
General
Statement
|
Most
people in Indonesia must know and have tasted one of these STMJ drinks. STMJ
in addition to being healthy can also be refreshing . warming and replacing
damaged cells. STMJ combines this mixture of milk, eggs, honey, and ginger
with high popularity among both young and adults as inner repellent and is healthy
drink that tastes better when served hot and drunk in a cold atmosphere. Here
how STMJ drink is made?
|
Sequenced
of Explanation
|
First
, pounded ginger is put in a container of liquid milk to boil it to a boil.
And then the milk is put into the glass.
After
that, 1 egg is inserted into ginger milk and stirred until it becomes
unclotted.
Finally,
3 tablespoons of honey were placed in the ginger milk. Stir until everything
is blended.
|
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